The juice of a fruit or plant boiled with sugar until thick and sticky.
糖浆稠的、甜的粘质液体，以糖为主剂，天然或人造调味品和水组成。
Jam is a sweet, thick spread made from fruit juice and fruit pulp.
果酱是用果汁和果泥做成的浓稠的甜酱。
Trifle is a dessert dish made from thick (or often solidified) custard, fruit, sponge cake, fruit juice or gelatin, and whipped cream.
由浓的(经常凝固的)蛋奶糕、水果、松糕、果汁或明胶，加上搅好的奶油等混合而成的餐后甜点。
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